This is a guest post from Katie Cross from The Health and Happiness Cookbook: Fun and Flirty Recipes Inspired by the Health and Happiness Society Series.
The Health and Happiness Cookbook was an idea that I came up with because, um, I love food! Okay, I'm obsessed. I love to skim through cookbooks and pretend like I can make everything inside. One day, I was staring at my book Bon Bons to Yoga Pants and thinking about how Lexie, the main character, loves food as much as I do. (For Lexie, it's a bit too much.) I thought . . . why not make something special?
Although I can write awesome, girl power chick lit novels, I don't have kitchen skills. So I hooked up with talented Canadian food blogger Kimberley from Prairie Winds Life. She brainstormed some recipes, and we took the project from there.
Together, we've made the Health and Happiness Cookbook. You can snag a copy on any ebook platform or in paperback across the world.
Enjoy your yummy popcorn! It's the perfect movie time snack.
Here's the recipe:
8 cups of air-popped popcorn
Pink Himalayan sea salt
Olive oil infused with black truffles
Olive oil infused with butter
Take the air-popped popcorn and place it in a large bowl. Drizzle the popcorn with the two infused olive oils, and toss the popcorn to coat the kernels with the oil.
Sprinkle the popcorn with salt, cheese, and dill.
Toss the popcorn in the bowl and serve it in separate serving bowls.
Katie Cross is giving away an eBook of The Health and Happiness Cookbook to one lucky reader of Celluloid Diaries. To enter, fill in the Rafflecopter below. The giveaway is open worldwide and ends May 15th. Good luck!
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